I’m all for keeping things “local”. I prefer local restaurants to franchises, farmers markets over the regional chains and typically I’ll grab a local cold one before some mass-produced brew. The advantage of traveling is you get plenty of chances to #DrinkLocal. Here’s a tip, if you let your friends know that you’ll have noRead More →

October, the smell of fall, as well as the smell of craziness, is in the air. This time of year the road warrior looks forward to the holidays and a less hectic travel schedule. Yet the nutjobs trudge forward full-force. Right out the gate, we’re hitting you where it hurts.Read More →

Last Friday I was in the Newark Airport heading back to O-Town and as I was reading my complimentary hotel copy of USA Today I came across Tasting Asheville: From beer town to culinary capital. In full disclosure, I’m a sucker for anything Asheville, growing I spent summers rambling throughRead More →